Electrical Mini Deck Oven
Electrical Mini Deck Oven
The major specification of electrical deck oven is each deck can be operated independently. Temperature and the time of steam can be adjusted for each deck as per the request. Thus, it provides an opportunity to bake different sort of products in each deck. For being fermented there is a fermentation cabinet and its temperature and humidity can be adjusted. It is used with single deck also modular and according to need it can be added extra deck, chimney hood and fermentation cabinet. It provides low energy consumption. It can be moved by means of its wheels. The oven can be produced with fixed stand optionally
- Technical drawing
- Product Specifications
Model | Birim | EKF 120 |
Width (W) | mm | 1675 |
Length (L) | mm | 1600 |
Height (H) | mm | 350 |
Inside width of oven | mm | 1240 |
Inside length of oven | mm | 940 |
Insıde height of oven | mm | 220 |
Height of chimney hood (H2) | mm | 150 |
Height of fermentation cabinet (H1) | mm | 770 |
Number of tray in each deck (dimensions of trays) | pcs (cm) | 6 (35x45) 4 (40x60) 2 (60x80) |
Electrical power | kW | 9,8 |
Electrical power for fermentation cabinet | kW | 1,5 |
Control system | Dijital | |
Weight of oven | kg | 175 |
Weight of fermentation cabinet | kg | 145 |