Electrical Mini Deck Oven

 The major specification of electrical deck oven is each deck can be operated independently. Temperature and the time of steam can be adjusted for each deck as per the request. Thus, it provides an opportunity to bake different sort of products in each deck. For being fermented there is a fermentation cabinet and its temperature and humidity can be adjusted. It is used with single deck also modular and according to need it can be added extra deck, chimney hood and fermentation cabinet. It provides low energy consumption. It can be moved by means of its wheels. The oven can be produced with fixed stand optionally

  • Technical drawing
  • Product Specifications


Model Birim EKF 120
Width (W) mm 1675
Length (L) mm 1600
Height (H) mm 350
Inside width of oven mm 1240
Inside length of oven mm 940
Insıde height of oven mm 220
Height of chimney hood (H2) mm 150
Height of fermentation cabinet (H1) mm 770
Number of tray in each deck (dimensions of trays) pcs (cm) 6 (35x45)
4 (40x60)
2 (60x80)
Electrical power kW 9,8
Electrical power for fermentation cabinet kW 1,5
Control system   Dijital
Weight of oven kg 175
Weight of fermentation cabinet kg 145